With all the varieties of tomatoes we are carry this year, we know it can be overwhelming to choose just the right one for your garden. To help you in your selection we’ve asked our team which tomatoes are their favorite and why.

Wes’ Pick: Early Girl
A very attractive medium size tomato. Great for slicing and canning. I like this tomato because its not too large and it is one of the first in the season you can start picking. Indeterminate.

Susie’s Pick: Roma
This small, plum size fruit can be found in many Italian dishes. Very meaty, and not much juice or seeds makes it fabulous for salsa and Caprese salads. Determinate.


Carolyn’s Pick: Yellow Pear
In the cherry tomato family, this tiny tomato is fun to eat. The small, yellow, pear-shaped fruit adds a bright splash of color to your salads. Also great to eat straight off its highly productive vines. Indeterminate.

Debbie’s Pick: Sweet 100
This vigorous plant produces lots of the sweetest, small, cherry-shaped tomatoes. Like most tomatoes, it has high levels of Vitamin C, but much tastier than your daily vitamin. Great treat to pack for a lunch snack.
Indeterminate.

Mary’s Pick: Sungold
Very sweet and a little nutty in flavor, this tomato is like candy on the vine. It’s a good thing that it produces lots of golden colored round tomatoes or none would ever make it inside for dinner. Great in salads. Indeterminate.

Jessie’s Pick: Oregon Spring
A very meaty tomato, and very disease resistant, it was bred to perform well in our Northwest gardens. It produces fruit early in the season and is perfect for creating your own fresh tomato sauce. Determinate.

Gary’s Pick: Better Boy
This tomato is huge, firm and meaty. It’s incredible just simply sliced and served on sandwiches, but can also be used for making your own tomato sauces. Indeterminate.